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THE OFFERS OF THE MONTH
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PASTRY SHOP
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PIZZERIA PANINERIA
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COOKING LINE
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ICE CREAM EQUIPMENTS
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COLD LINE
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SLICERS
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BUTCHERY AND DELICATESSEN EQUIPMENT
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BAR COUNTERS
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BAKERY DOUGH MACHINE
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PLANETARY MIXER
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STAINLESS STEEL EQUIPMENTS
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BAR PUB EQUIPMENTS
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BAKERY EQUIPMENTS
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OVEN
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EXTRACTOR HOODS
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WASHING EQUIPMENT
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INDUSTRY 4.0
Power 2.2 kW
Power supply 230V / 1N / 50-60Hz
Absorption 9.5A
Working temperature 50 ÷ 500 ° C
Dimensions of baking chamber 405x405x110h (mm)
Dimensions 555x460x290h (mm)
Net weight 27 kg
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Professional electric oven for baking pizza, buns, etc. Stainless steel front cover - refractory firing top - thermal insulation with rock wool coating - 3 thermostats for MINI model - 2 thermostats for MICROV 1C model - 4 thermostats for MICROV 2C model. Doors with pirex inspection glass (on request with blind door). On request for model MICROV 1C: room height 18 or 22 cm. The 22cm room model comes with light and pyrometer.