-
THE OFFERS OF THE MONTH
-
PASTRY SHOP
-
PIZZERIA PANINERIA
-
COOKING LINE
-
ICE CREAM EQUIPMENTS
-
COLD LINE
-
SLICERS
-
BUTCHERY AND DELICATESSEN EQUIPMENT
-
BAR COUNTERS
-
BAKERY DOUGH MACHINE
-
PLANETARY MIXER
-
STAINLESS STEEL EQUIPMENTS
-
BAR PUB EQUIPMENTS
-
BAKERY EQUIPMENTS
-
OVEN
-
EXTRACTOR HOODS
-
WASHING EQUIPMENT
-
INDUSTRY 4.0
Voltage 230V/50Hz
Power 950 Watt
Revolutions/blade 2000 r.p.m.
Air pressure 1,2 bar
Glass capacity 0,8 lt
Working temperature from -18°C to -22°C
Net weight 15,7 Kg
How to pay for this product
you can configure this block in iqithtmlbanners module. It is hooked in displayRightColumnProduct hook.
To disable entire area go to iqitthemeeditor module > Content/Pages > Product page and set hidden for Right sidebar option
Product description:
Made of high-quality material with an extremely compact nickel-chrome housing, Pacojet thanks to a new and unique technique is a key task in high quality kitchens: "pacing" food. That is: chop, turn into mashed potatoes, mousse and paté different foodstuffs, keep and emulsify sorbets and frozen ice-creams. All in one and only operation!
With Pacojet, in fact, you have the chance, in no time, to have the finished product and ready to be consumed by passing almost directly from the conservator to the serving dish. The secret lies in eliminating the defrost times that affect the pace of work. This gives you the opportunity to prepare ingredients of different types in advance, using them at once and in the desired quantities. Also, due to the rapid processing, excess portions can be reinserted into the cold chain before the defrosting action can damage them.