- THE OFFERS OF THE MONTH
-
PASTRY SHOP
-
PIZZERIA PANINERIA
- COOKING LINE
-
ICE CREAM EQUIPMENTS
-
COLD LINE
- SLICERS
-
BUTCHERY AND DELICATESSEN EQUIPMENT
-
BAR COUNTERS
- BAKERY DOUGH MACHINE
- PLANETARY MIXER
- STAINLESS STEEL EQUIPMENTS
-
BAR PUB EQUIPMENTS
- BAKERY EQUIPMENTS
- OVEN
- EXTRACTOR HOODS
- WASHING EQUIPMENT
- INDUSTRY 4.0
Vacuum cooking machine ex-space
Technical data:
Power 100 + 1.700 watt
Voltage 230V 50Hz F+N
Chamber dim. 270x350 h75 4 mc/h
Cooking bowl dim. 280x400 h180 4 mc/h
Pump 4 mc/h
Soldering bar 260 mm
Net weight 45 Kg
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Easily set vacuum and sealing times.
- Easily removable sealing bar
- Busch suction pump
- Display vacuum percentage and remaining time
- Save last setting
- Cycles counter and pump usage counter
- Pump preheating and oil cleaning cycle
- Oil change message
- Timed external vacuum
- Manual lid
- Aisi 304 stainless steel tray
- Static appliance for low temperature cooking
- Powerful amoured contact heating elements in the bottom of the tank
- Aisi 304 stainless steel tank
- Electronic temperature control system with temperature and operating time display
- Same control system of the softcooker with T of 0.2°C
- 5programs can be saved
- Temperature can be set in C° and F°
- Tank lid provided as standard equipment
- Audible alarm when temperature reached
- Audible alarm at the end of cooking time