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THE OFFERS OF THE MONTH
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PASTRY SHOP
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PIZZERIA PANINERIA
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COOKING LINE
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ICE CREAM EQUIPMENTS
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COLD LINE
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SLICERS
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BUTCHERY AND DELICATESSEN EQUIPMENT
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BAR COUNTERS
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BAKERY DOUGH MACHINE
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PLANETARY MIXER
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STAINLESS STEEL EQUIPMENTS
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BAR PUB EQUIPMENTS
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BAKERY EQUIPMENTS
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OVEN
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EXTRACTOR HOODS
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WASHING EQUIPMENT
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INDUSTRY 4.0
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Professional electric oven for cooking pizza, buns, etc. Stainless steel front cover - fully refractory baking chamber - digital control panel - thermal insulation with rock wool coating - pirex inspection glass doors - pyrometers - interior lighting.
POWER 13,2 kW
POWER SUPPLY 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz
CURRENT 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz
WORKING TEMPERATURE 0 ÷ 400 °C
COOKING CHAMBER DIMENSIONS 1080x1080x140h (mm)
DIMENSIONS 1520x1210x420h (mm)
NET WEIGHT 225 Kg
GROSS WEIGHT 275 Kg
PACKAGED DIMENSIONS 1650x1400x570h (mm)
PACKAGED VOLUME 1,317 m³
- Dimensions WxDxH mm
- 1520x1210x420h
- Package dimensions WxDxH mm
- 1650x1400x570h
- Voltage
- Absorbed power
- 13,2 kW / 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz
- Temperature
- 0 ÷ 400 °C