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THE OFFERS OF THE MONTH
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PASTRY SHOP
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PIZZERIA PANINERIA
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COOKING LINE
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ICE CREAM EQUIPMENTS
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COLD LINE
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SLICERS
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BUTCHERY AND DELICATESSEN EQUIPMENT
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BAR COUNTERS
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BAKERY DOUGH MACHINE
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PLANETARY MIXER
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STAINLESS STEEL EQUIPMENTS
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BAR PUB EQUIPMENTS
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BAKERY EQUIPMENTS
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OVEN
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EXTRACTOR HOODS
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WASHING EQUIPMENT
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INDUSTRY 4.0
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Modular gas oven for pizzeria and pastry shop. Rustic or frontal version in stainless steel. Cooking chamber in aluminized steel sheet. Refractory cooking top. Counter-balanced opening door. Vapor discharge in the center of the room. Interior lighting. Independent chambers with electronic temperature regulation. Gas supply with safety valves. Burners placed under the top.
GUARANTEED THERMAL INSULATION by choosing the best materials on the market and over thirty years of experience in the design and construction of high temperature ovens.
Pizza capacity: 4 + 4 of 30 diameter
Pans capacity: n. 1 + 1 60x40 cm baking sheet
Average absorb: 6500 Kcal / h per room
Maximum absorb: 12000 Kcal / h per room
Weight: 280 Kg
Room size: 61x64x15h
External dimensions: 96x105x104h cm