Gravity slicer with 330 blade for cured meats, cheeses, bread and fish

Gravity slicer with 330 blade for cured meats, cheeses, bread and fish

101.01.114.77
€978.00
Tax excluded
€1,193.16 tax incl.

This professional slicer has been carefully designed to meet the needs of cutting cured meats, cheeses, bread and fish with precision and ease. Its aesthetics with attention to the smallest details, with fluid lines and no edges, not only adds a touch of elegance, but also makes cleaning a simple and complete operation thanks to its tilting plate system for quick cleaning of the cutting area .

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This slicer was developed in compliance with EU safety regulations and boasts a number of high-quality features:

  • Die-cast base in lacquered aluminum with a double coat of more transparent food-grade paint
  • Third generation professional blade, tempered, ground and hard chrome plated.
  • Tilting plate for quick cleaning of the cutting area.
  • Goods holder in anodized aluminum alloy
  • Professional self-ventilated asynchronous induction motor, silent, powerful and robust.
  • Blade cover and plate in cast aluminum protected with anodic oxidation
  • Sail in cast aluminum protected with anodic oxidation.
  • Graduated knob for adjusting the cutting thickness (up to 14÷16 mm).
  • Fixed blade protection ring.
  • Blade holder shaft mounted on double ball bearing
Dimensions WxDxH mm
440x290x480
Blade Ø 330
Cutting Ø 220 mm (±5) mm
support 440 x 290
Package dimensions WxDxH mm
740x570x 515
Weight
27 Kg
Absorbed power
180 Watt
Capacity
cutting length 230 x 210 (±5) mm
Features
Fixed sharpener
Maximum cutting thickness 14÷16 mm

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