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THE OFFERS OF THE MONTH
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PASTRY SHOP
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PIZZERIA PANINERIA
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COOKING LINE
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ICE CREAM EQUIPMENTS
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COLD LINE
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SLICERS
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BUTCHERY AND DELICATESSEN EQUIPMENT
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BAR COUNTERS
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BAKERY DOUGH MACHINE
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PLANETARY MIXER
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STAINLESS STEEL EQUIPMENTS
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BAR PUB EQUIPMENTS
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BAKERY EQUIPMENTS
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OVEN
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EXTRACTOR HOODS
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WASHING EQUIPMENT
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INDUSTRY 4.0
Professional blast chiller 5 pans
Professional blast chiller with a reduced price, compact and very simple to use both with the measuring probe and with time. It can accommodate up to 5 pans at the same time. Particularly suitable for ice cream parlors, pastry shops, restaurants, professional kitchens and for the whole catering world that need to reduce the temperature of food quickly to extend the life of the food.
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INTERNAL DIMENSIONS 660 x 400 x 400 (h) mm
TYPE OF REFRIGERATION ventilated
TYPE OF DEFROST manual
TYPE OF REFRIGERANT GAS R290
Manual condensed water evaporation
INSULATION (mm) 60
- Dimensions WxDxH mm
- 800 x 822 x 1035 (h) mm
- Package dimensions WxDxH mm
- 870 x 900 x 1210(h) mm
- Weight
- 116 kg
- Voltage
- 230V / 50Hz
- Absorbed power
- (W) 720
- Temperature
- working maximum +43°C / 60%HR
working temperature +90°C / +3°C +90°C / -18°C - Capacity
- 5 pans / 169 liters
- Structure
- AISI 304 stainless steel
- Display / Controls
- electronic
- Standard equipment
- 3 pans supports