Electric ovens for 7 Pizze OEM

OEM Static electric tunnel oven

165.01.207.74

Technical data:

Inside dimensions cm L x P x H 50 x 100 x 10,5

Outside dimensions cm L x P x H 97x 220 x42,2

Kw/h - Kw/max - Volt 7 - 11,5 / 400~3N

Max. temp. °C 400

Weight Net/Gross Kg 242/296

Optional stands on wheels

Support
  • No
  • Si
Supporto armadiato
  • No
  • Si
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Details

A halogen lamp system allows an easy inspection of the oven chamber. The structure of the oven is completely made of stainless steel. It is possible to plan the bake by means of an electronic digital control panel and to adjust temperature and time according to the conveyor belt speed. Four different baking programs have been recorded on the microprocessor, while a fifth can be customised according to the user’s needs. A “Stand by” control allows economizing energy consumption. Both the structure and the shape of TL tunnel oven allow overlapping up to three chambers, assuring in any case a very good ergonomics. Easy to use and very moderate in electricity consumption, this kind of oven is suitable both for baking and regenerating gastronomic specialities.

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ELECTRIC PIZZA OVEN Baking chamber: 2 Max. working temperature: 500° C Power: 24,6 Kw Weight: 400 Kg External dimension: 1370 x 1210 x 750 h mm Internal dimension: 1080 x 1080 x 140 h mm
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