Electric digital oven for 4 Pizzas OEM

Electric digital oven for 4 Pizzas OEM

165.01.150.74

Professional pizza oven with electric power and digital controls with a capacity of 4 pizzas per chamber with a maximum cooking temperature of 400 ° C. Ideal for professional pizzerias, restaurants, delicatessens and hotels.

Support
  • No
  • Si
Kit Ruote
  • NO
  • SI
Cappa Neutra
  • No
  • Si
Cappa Autoaspirante
  • No
  • Si
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Characteristics:

Inside dimensions mm L x P x H 630 x 630 x 150

Outside dimensions mm L x P x H 950 x 970 x 400

Kw/h - Kw/max - Volt 3,6 - 4.4 / 400 ~ 3N

Max. temp. °C 400

Weight Net/Gross Kg 106 / 121

Complete modularity and superposition with separated electric connection

Electromechanical controls, independent temperature regulation for ceiling and bed-plate

Stainless steel front part and door

Ergonomic handle in stainless steel

Cooking chamber in aluminized steel sheeting

Glass door in glass-ceramic material

Insulation made of eco-compatible fibroceramic and needle rock wool.

Backing surface made of cell-like refractory stone

Pyrometer with analogue output for the temperature display

Max baking temperature  400 °C

Safety thermostat with manual resetting

Lowering-chamber device for energetic saving

Internal lightning with halogen lamp

Direct smoke outlet, external chimney (optional)

External hood, neutral or equipped with motor and remote speed control (optional)

All the models can be optionally equipped with open stands

Dimensions WxDxH mm

950 x 970 x 400
Weight
Kg 106
Voltage
Absorbed power
Temperature
Max 400°C
Capacity
4 pizzas of 300 mm in diameter
Display / Controls
Digital Commands

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Professional electric oven for cooking pizza, buns, etc. Stainless steel front cover - fully refractory baking chamber - digital control panel - thermal insulation with rock wool coating - pirex inspection glass doors - pyrometers - interior lighting.
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